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05/19/2008 Advertise Subscribe







WHAT'S NEW:
  • Chicago repeals two-year-old ban on foie gras...
  • Woes of the Roe: Bemka Corp. House of Caviar in troubled water, South Florida...
  • Palm Beach Café Boulud's Pastry Chef Jennifer Reed opens her own business...
  • Miguel Magaña, new Chef de Cuisine at Bizcaya, The Ritz-Carlton Coconut Grove - Wine is Fun... Period! Monthly dinner series ...
  • IQ International Quesadilla Co. opens in Coconut Grove...
  • Don Ignacio Culinary Arts School opens in Doral, Miami...
  • Closed: Mark's Las Olas, Fort Lauderdale...
  • Coral Gables Restaurant Week, June 2 through 9, in Downtown Coral Gables...
  • And More


THE BUZZ:

  • 2008 Cooking Light Recipe Contest, $20,000 Prize Awarded...
  • "Summer at the Setai", four course prix-fixe menu, Miami Beach...
  • 1 Bleu Restaurant at The Regent Bal Harbour opens for lunch...
  • New appointees at Fleming's Prime Steakhouse and Wine Bar in Coral Gables...
  • Battle of the Chefs 2008 kicks off on May 28, at La Cuisine Gourmet, Coral Gables...
  • Prix fixe executive lunch at Blu Pizza E Cucina, Mary Brickell Village, Downtown Miami...
  • Six course Wagyu Tasting Menu at Kobe Club, South Beach...
  • May is Pasta Month at Raphael Restaurant, Lincoln Rd., South Beach...
  • Abokado's new Happy Hour: Abokado Social, Mary Brikell Village, Downtown Miami...
  • New lunch menu at Atrio Level 25, Conrad Hotel, Downtown Miami...
  • New prix-fixe menu and Friday social hour special at Bourbon Steak Miami, Aventura...
  • And More



FOOD & WINE NEWS:
  • Starting May 22, Italian Chamber of Commerce offers monthly Italian Cooking Show...
  • Wine News Magazine Lyn Farmer earns third James Beard Nomination...
  • The Big Question: Is changing our diet the key to resolving the global food crisis?...
  • Read More
OUR SPONSORS























www.gablestage.org




Miami Photo Shoot


















VIDEOS & INTERVIEWS


Ruth Reichl, Gourmet Magazine editor-in-chief,
talks to FOOD & WINE TALK WSFG about
Gourmet's Diary of a Foodie


EATING OUT


Riley McDermott's, Ft. Lauderdale

Sheba Ethiopian Restaurant

Mint Leaf Indian Brasserie



GRAFFIGNA WINES
San Juan, the other Argentina



New Portuguese wines
from old estates – J.M. da Fonseca



Golden Kaan from South Africa
Affordable and easy to drink



Meltdown in your wineglass?
A conference in Barcelona looks at the effects of
global climate change on the world of wine. LA Times
http://www.latimes.com/features/food/la-fo-conference20feb20,1,3861092.story?ctrack=1&cset=true


CHANGES COMING TO WORLD WINE MAP
BY CORIE BROWN, L A TIMES





VINITALY 2008





Bordeaux - France


BEST BUYS & BOOKS
Chef's Mat by Gel pro
The Anti Fatigue Floor Mat


New, an Anti-Fatigue Floor Mat for home cooks, professional chefs and millions of people who work long hours daily on hard flooring surfaces like wood, concrete and tile floors and complain of sore feet or back pains.

HOT EVENTS:... And More

BRUNCH... And More
COOKING CLASSES: ... And More

WINES CLASSES, TASTINGS.

Happy hours, Sunday brunches, Music & Entertainment.


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