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South Florida Gourmet
WHAT'S COOKING

WHAT'S NEW:


  • Almost full-Monty in Napa Valley’s 2010 Napa Uncovered Calendar…
  • Truluck’s Seafood, Steak and Crab House opens in Fort Lauderdale…
  • The Miami City Club is back, Downtown Miami…
  • Restaurateur Tom Billante opens Calamari Italian Restaurant, Coconut Grove…
  • Chef Tim Andriola opens Bancroft SupperClub with organic cuisine, South Beach…
  • Gabriel Fenton new executive chef at BOURBON STEAK Miami, Aventura…
  • Chef Farid Oualidi new chef de cuisine at Trina, Atlantic Hotel, Ft. Lauderdale…
  • Gonzalo Rivera appointed Executive Chef of The Tides, South Beach…
  • And More
THE BUZZ:


  • Mango Gang Chefs to cook at Fairchild’s Mango Brunch, July 12
  • Hemingway look-alikes to gather in Key West for 29th Annual Hemingway Days July 21-26
  • Bar Rosso Restaurant & Vinoteca now open for lunch, downtown Aventura
  • French’s Foods National Cook-Off: Could Your Family’s Favorite Recipe Earn You $25,000?
  • Stimulus plan $27 lunch at La Marea at the Tides, South Beach
  • Chef Jonathan Eismann to close Pacific Time from July 5 to 11, Miami Design District
  • 21st Annual SOS Share Our Strength Taste of the Nation Miami at Ritz-Carlton, Key Biscayne, July 30
  • Chef Jean Georges Sprunck of Paul Bocuse Institute, France to teach at Don Ignacio Culinary School, June 16 to July 3, Doral
  • Chef Ignacio Granda Del Gallego of Mandarin Oriental Riviera Maya, comes to Mandarin Oriental Miami, July 21-24
  • And More
FOOD & WINE NEWS:

  • Wine Series at EOS restaurant, the Viceroy Miami, downtown Miami
  • Kareem Zarwi Beverage Manager/Chief Sommelier Au Pied de Cochon, South Beach
  • Altamar Restautant offers 50% off summer specials, South Beach
  • Meat Market Next Wine Dinner Series, Tuesday, July 21
  • Read More...

EATING OUT

La Cofradia Ceviche Bar
Coral Gables



Philippe


Top of the Point
West Palm Beach




The Unique Kindai Experience



Don Ignacio Culinary Arts School Restaurant, Doral, Miami


CALENDAR OF EVENTS

Hot Events

Sunday Brunch

Cooking Classes

Wine Classes & Tastings

Happy Hour

Live Music & Entertainment

BEST BUYS & BOOKS
Dale DeGroff a.k.a. The King of Cocktails
A New Book: The Essential Cocktail, The Art of Mixing Perfect Drinks


VIDEOS & INTERVIEWS

Alberto Arizu
Commercial and International Affairs Director
Bodega Luigi Bosca, Mendoza, Argentina


Click here to listen to the interview



TRAVEL
PET FRIENDLY HOTELS IN MIAMI

Annecy and Talloires

The Four Seasons Hotel Florence
Borgo Pinti 99, Florence, Italy
Renaissance splendor and modern comfort in the Palazzo della Gherardesca

THE CELLAR

Affordable Bubblies for an easy Summer Time


Easy Going Reds
For Summer BBQs
Dow, Séptima and Golden Haan




Summer white wines
are at their best consumed early



INNISKILLIN
The Canadian Icewine Wins Top Award
at Vinitaly In Verona, Italy



J Vineyards, style and elegance
in Russian Valley, CA
An Interview with George Bursick,
Vice President of wine making at J’s


 

Il Molino di Grace
Tuscany, Italy
an interview with Tim Grace

 


Photographs by SZD, South Florida Gourmet. All rights reserved. For permission to reproduce write to: editor@southfloridagourmet.com
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